brEAdT!
Let’s talk about bread. A common but definitely not an easy-baked good (Table Talk with Claudia Tyree-Francis from Märkisches Landbrot in Berlin – Bi-lingual post in English and German)
Read MoreMind the Food
Concerning cakes, cookies, pastries, and other treats that can be made in an oven or the like.
When this berry is in season, everything turns blue. In a happy way (Ingredient Special on Blueberries plus Recipe ‘Secret Mission Number Blue’, Rcp# 45).
Read MoreThey are usually just the cute little sidekick. But you have to be ready for new heroes (Ingredient Special on Small Red Radishes plus Recipe ‘Sea Rose Tart’, Rcp# 39).
Read MoreAbout open-minded women who loved to cook. Personal reflections on International Women’s Day.
Read MoreA small yet fancy cake for festive opportunities. Like all family occasions, this will take a a delicate touch, open hearts and minds plus a little patience. (Rcp# 28)
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